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I've been breeding Australian Cattle
Dogs Since 1992, mostly as a hobby until the horse accident I
suffered in 1997. I couldn't go back to my 9 - 5 job after the
injuries I suffered. I then focused on my Cattle Dogs. I still
limit how many puppies I produce to be able to love each dog
and each puppy that I am blessed with. I strive to produce a
better quality puppy with each and every litter.
I was introduced into a dog breeding
program by a veterinarian in 1965. I hate to admit this as it
shows my age ! I mentored under this man for about 4 years. He
was primarily focused on nutrition. He believed that what you
feed your animal is what makes him healthy and ready to compete
at top performance levels. Therefore, I have always emphasized
diet and nutrition. My puppies are well fed. The Momma dogs are
fed cooked whole chickens and supplements that encourage proper
growth of the puppies at a critical age. When You buy a puppy
from the OUTBACK , he/she will be fat and healthy. The pups are
raised in an aircontrolled environment with a doggie door to
an outside yard with grass and trees. The puppies then are exposed
to a lot of noises and the outside environment. I personally
handle the pups daily (I can't help myself) They get lots of
lip kisses. When the pups leave here, they are healthy and ready
to be loved; also housebroken to a doggie door.
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